Onion Potatoes Pakoda

Onion Potatoes Pakoda

Ingredients : 2 Grated potatoes 1 fine chopped onion Green chillie, chopped coriander 3/4 Besan 1/4 rice flour Red chilli powder Coriander powder Jeera powder Salt to taste Add all ingredients together And cook on low flame from both the sides . *Serve hot with green...

Cabbage Roll

Ingredients: 1) Chana dal : 2 cups( or can take 1 cup Chana dal and 1 cup Moong  dal) 2) Cabbage finely chopped 3) Ginger 2 inches 4) Green chilies 2/3 5) Coriander  and cumin seeds powder 1 tsp 6) Salt to taste 7) Coriander leaves chopped 1/2 cup METHOD: 1) Soak...
VEG METHI KHARA ADAI

VEG METHI KHARA ADAI

Ingredients: Ragi flour – 2 cups Cooked cow peas – ¼ cup Cut veggies ( carrot/onions/beans etc) – 1/4th cup Methi leaves – ¼ th cup Cut green chilli- ginger – 2-3 Salt to taste Hot water to knead Method: Dry roast ragi flour in a kadai on a medium flame Remove from...
Stuffed Rice wheels

Stuffed Rice wheels

Ingredients: Rice flour – 1 cup White urad dal – ½ cup Green chillies chopped – ¾ Ajwain – ½ tsp Ginger -1 inch chopped Coriander –  1 tbsp chopped Salt- to taste Hing – 2/3 pinches   Method: For the stuffing, soak urad dal overnight. Grind dal to very thick paste by...
Khaman Dhokla

Khaman Dhokla

Ingredients: 1 and half glass warm water 3 spoon of jaggery Half spoon eno 1 teaspoon salt 2 medium bowl of gram flour Coriander lives Grated Coconut 1 lemon Musted seed Curry leaves Method: Salt , jaggery add in warm water and mixed together. In separate bowl, take...
Peanut Munchies

Peanut Munchies

Today’s recipe is peanut munchies, my family’s favourite since we have stopped buying any ready made snack.  It is made without oil, crunchy and easy to prepare snack. Ingredients too are readily available at home so can be made instantly. Ingredients : 1...